top of page

Vinny’s of Newton Falls Lunch Banquet Menu

​

Please direct banquet inquiries to vinnysofnewtonfalls@gmail.com or call us at 330-872-0983.

 

Lunch banquets are served buffet style. Family style is available for an additional $2.00 per person or plated for $3.00 per person. Water, coffee, tea, and iced tea are included. Soft drinks are available for $3.00 each. Fruit punch and lemonade are available for $1.50 each. 30 person minimum for lunch banquets, please. 

 

Food pricing is determined by your choice of entrees. All entrees will include your choice of one starter, your choice of two sides, and dinner rolls with butter. 

 

Entrees
Choose 

One Entree: $17.95 per person or Two Entrees: $19.97 per person

Additional Entrees… add $2.00 per person 

 

- Top Round Roast Beef

- Beef Stroganoff over Buttered Noodles

- Chicken Paprikash over Homemade Spaetzle

- London Broil with Mushroom Au Jus

- Pork Loin

  • served with rosemary dijon sauce or chimichurri 

- Chicken Breast 

  • served as parmigiana, picatta, marsala, tosca, or romano crusted

- Baked Airline Chicken

- Fried Chicken

- Homemade Vinny’s Meatballs

- Pulled Pork Mac and Cheese

  • served with Vinny’s BBQ drizzle

- Roasted Beef Strip Loin (additional $2.00 per person)

  • served with proprietary steak seasoning or chimichurri

- Bourbon Glazed Salmon

- Lemon Pepper Haddock

- Eggplant Parmesan with Seasoned Ricotta

- Sliders (choose one variety) 

  • pulled pork with Vinny’s BBQ and slaw

  • battered chicken tenders with swiss, pickles, and honey mustard

  • maple bacon burger with muenster, dijonnaise, and grilled onions

  • Nashville hot battered chicken with pickles and chipotle honey

  • turkey and swiss with cranberry aioli

  • hot ham and swiss with dijon butter garlic sauce

  • hot roast beef and swiss with horseradish aioli 

​

Starters 

Choose One 

 

- Vinny’s House Salad 

Great Lakes Growers mixed greens, cucumber, tomato, homemade Italian and ranch

- Wedge Salad

bacon, cherry tomatoes, homemade ranch

- Strawberry Salad

Great Lakes Growers mixed greens, strawberries, oranges, grapes, blueberries, candied pecans, romano cheese, homemade strawberry vinaigrette

- Homemade Soup

tomato basil, minestrone, broccoli cheddar, beef & vegetable, or sausage and pepper with egg noodle

- Potato Salad

- Macaroni Salad

- Pasta Salad

- Waldorf Salad
 

Sides

Choose Two

Additional Sides $2.00 per person

 

- Three Cheese Mac and Cheese 

- Green Bean Casserole

- Roasted Green Beans and Carrots

- Steamed Broccoli with Garlic and Lemon Butter 

- Steamed Green Beans with Garlic Butter

- Maple Glazed Carrots

- Buttered Corn with Roasted Red Peppers 

- Peas, Carrots, and Baby Onions

- Rice Pilaf

- Cavatappi or Mostaccioli 

  • served with aglio, Vinny’s Sunday gravy, marinara, vodka cream, or alfredo

- Potatoes 

  • served as garlic mashed potatoes, seared new potatoes in Vinny’s secret garlic butter white sauce, au gratin, scalloped potatoes, whipped sour cream potatoes, baked potato with sour cream and butter, jo jos with apple cider vinegar aioli, or sweet potato wedges with brown sugar butter 

- Risotto 

  • served as cheese, mushroom, or spinach

- Grilled Asparagus (additional $2.00 per person)

​

Add Ons 

Charged per person (pp) or each (ea). Minimum order of 25 for each item. 

 

- Bone In Wings, Vinny’s style or pub style ($1.25 ea) 

- Caprese Skewers ($1.50 ea) 

  • fresh mozzarella, basil, olive oil, Italian seasonings, balsamic reduction

- Bacon Deviled Eggs ($1.50 ea)

- Battered Chicken Tenders ($2.00 ea)

- Jalapeno Poppers ($2.00 ea)

- Mini Quiche ($2.00 ea)

- Bruschetta ($2.00 pp) 

  • tomatoes, fresh basil, red onion, olive oil, balsamic reduction, garlic butter toasted ciabatta 

- Ribs, individual bone ($2.50 ea)

  • BBQ and Carolina Gold sauces

- Pizza ($3.00 pp) 

- Bacon Wrapped Water Chestnut Skewers with Garlic Ginger Soy Sauce ($3.00 ea) 

- Pork or Vegetable Pot Stickers with Garlic Ginger Soy ($3.00 ea)

- Crab Stuffed Mushrooms ($3.50 ea)

- Fruit Display ($3.50 pp)

- Vegetable Crudite Platter ($3.50 pp)

- Fontina Arancini Risotto Balls with Vodka Cream Sauce ($3.50 ea)

- Spinach and Artichoke Dip with Toasted Pita ($3.50 pp)

- Shrimp Cocktail ($4.00 ea)

- Bacon Wrapped Scallops ($5.00 ea)

- Jumbo Shrimp Cocktail ($5.00 ea)

- Chicken and Waffle Skewers with Maple Syrup and Spicy Sauce ($5.00 ea)

- Antipasto Display ($6.00 pp) 

  • Imported Italian meats, artisanal cheeses, tapenade, bruschetta, fresh seasonal fruit, crostini, artisanal crackers, pickled vegetables, assorted Italian olives, caprese skewers, artisanal jams, artichoke hearts

​

Dessert

Charged per person (pp) or each (ea). Minimum order of 25 for each item.

 

- Ice Cream ($2.00 pp)

  • Spumoni, vanilla, chocolate, strawberry

- Cherry Pie ($2.50 pp)

  • a la mode $1.00 additional pp 

- Mini Cannolis ($2.50 ea)

- Homemade Tiramisu ($5.00 ea)

- Cheesecake ($3.00 ea)

  • plain or with cherry topping

​

Alcohol

Bar service is $20 an hour per bartender. Bar service includes mixers, limes, lemons, olives, cherries, sweet vermouth, and dry vermouth. No shooters will be served. You may choose to provide a cash bar or choose from one of our open bar packages: 

 

Beer and Wine $12.00 per person 

Standard Package $14.00 per person

Mid Level Package $16.00 per person

Top Shelf Package $18.00 per person 

 

Please ask your event coordinator for a full list of alcohols included in each package.

 

Parties of 75 or more people who utilize one of our alcohol packages are required to have security. Vinny’s will arrange for a Trumbull County Sheriff to be present at your event for a cost of $40.00 per hour. Unruly or belligerent guests may be asked to leave. Vinny’s of Newton Falls reserves the right to shut down alcohol service in the event of unruly or over indulgent guests.
 

Room Rental and Fees

We offer two banquet spaces for rental. The Main Banquet Hall holds up to 300 people and is $250 for 4 hours. The Palm Room holds up to 80 people and is $75 for three hours. Additional time is available in each space for an additional fee of $1.00 per person per hour. Linen table cloths and paper napkins are provided. Linen napkins in your choice of color are available for a cost of $1.50 per person. Chair covers are available for a cost of $2.00 per person.

 

All private events are subject to a 20% service charge, 6.75% sales tax, and the room rental fee. The room rental fee will act as a security deposit due at the time of booking. Security deposits and payments made on all functions are non-refundable and will be deducted from the final bill. Gratuity is not included. A processing fee of 4% will be added to all credit card transactions. We encourage cash or checks. 

 

A final guest count must be submitted at least 10 days prior to your event. All menu and linen selections must also be finalized at this time. 

bottom of page